... where Bresse chickens, guinea fowl, rabbits, lambs and pigs live in the wild. But the farm also supplies seasonal vegetables, fruit and fresh herbs. In short, enjoy the pure, authentic and natural taste of our farm produce on your plate.
(also with the possibility of only choosing what you prefer at menu price). Our lunches are served every noon (not on Sunday) except on public holidays.
4 starters 6,50 €
6 Huîtres Assiette de Charcuterie Scampis Sautés à la Persillade Soupe aux Poireaux
4 Main courses11€
Pièce de Boeuf Grillée, Frites, Salade, sauce Béarnaise ou Poivre Ver Côte de Porc à la Provençale, Frites Daurade Royale, Galette de Légumes, Sauce Vin Rouge parfumée à l'Orange Courgettes Farcies aux Petits Légumes et Fromage de Chèvre
Desserts7 €
Crème Brûlée aux Coquelicots Verrine de Fraises, Mousse à la Rose Mousse Bavaroise à la Mangue, Miroir aux fruits de la Passion