THE SEAFOOD (Take away = -10%)

Our house oysters “exclusively for La Quincaillerie”

«Kara Savi» n°4 – Kerry (Ireland)
Refined by Véronique Gillardeau  6 pieces - €19,309 pieces - €28,50

«Vertes des Bardières» – Oléron island (available from October till March) 
Refined by Benoit Massé 6 pieces - €22,709 pieces - €30,70

 

Rock Oysters

Creuse d'Isigny de Liron  n°3
Refined by Patrick Liron 6 pieces - €17,409 pieces - €26,10

Fine de claire n°3
Refined by Benoit Massé in Oléron island 6 pieces - €15,009 pieces - €22,50

Creuse de Zélande n°3 (available from September till May)
Refined by Sinke 6 pieces - €16,809 pieces - €25,20

 

Flat Oysters

Zeelande n°2 (available from September till May)
Refined by Sinke 6 pieces - €15,009 pieces - €22,50

 

Our assortments

Assortment of 9 oysters (according to arrival) €25,90

Assortment of 16 oysters (according to arrival) €46,50

 

The crustaceans

Crab from Brittany (+/- 500gr) 1/1 - €18,00

Lobster "Bellevue" style (+/- 500gr) 1/2 - €23,00 1/1 - €42,00

Prawns from Madagascar The portion - €12,00

Grey shrimps The portion - €12,00

Langoustines 6 pieces - €28,00

 

The shellfish

Dog Cockle 9 pieces - €10,50

Whelk 12 pieces - €12,00

Winkle The portion - €12,00

 

THE SEAFOOD PLATTERS

The Quincaillerie platter

Assortment of 9 oysters, dog cockles, pink prawns, grey shrimps, whelks, winkles 1pers. - €41,002 pers. - €75,00

The Sea platter

Assortment of 9 oysters, dog cockles, pink prawns, grey shrimps, whelks, winkles, half crab pp and 2 langoustines pp 1 pers. - €53,002 pers. - €99,50

The Royal Platter

Assortment of 9 oysters, dog cockles, pink prawns, grey shrimps, whelks, winkles, half crab pp, 2 langoustines and half lobster pp 1 pers. - €65,002 pers. - €125,00

The Special Shellfish Half lobster and half crab pp, grey shrimps, 2 langoustines pp, 3 prawns from Madagascar, 3 prawns from Krustanord 1 pers. - €54,002 pers. - €101,00